Botanical Name: Daucus Carota
Plant Part: Seeds
Extraction Method: CO2 Extraction
Origin: China
Description: Carrot is a domesticated form of the wild carrot Daucus carota, native to
Europe and southwestern Asia. It is a biennial plant which grows a rosette of leaves with an
umbel of white flowers that produce the seeds. The oil is extracted from the seed using
Supercritical Carbon Dioxide Extraction. This process is done at less than 35 degrees Celsius
and only 99.9% of food grade carbon dioxide is used as solvent leaving no residual or chemical
changes during production.
Color: Pale amber to reddish brown liquid.
Common Uses: Carrot Seed Essential Oil is considered one of the best oils for mature
skin. It is believed to stimulate cell growth while removing toxins giving the skin a more
toned, smooth and youthful appearance. It is reputed to be useful in treating scars, wounds and
burns and there are those who believe it can be useful to reduce and even prevent wrinkles.
Carrot seed oil is helpful for arthritis, gout, edema, rheumatism and the accumulation of toxins
in muscles and joints. It strengthens the mucus membranes in the nose, throat and lungs, thus
has a beneficial effect on problems such as bronchitis and influenza.
Consistency: Medium
Note: Middle
Strength of Aroma: Medium
Blends well with: Frankincense, Lavender, Rosewood, Cypress, Geranium.
Aromatic Scent: This oil has strong characteristic fruity somewhat musky odor.
History: The name is derived from the Greek 'Carotos' and had great medicinal value in ancient times, especially for its carminative properties.
Cautions: Non-toxic, non-irritant and non-sensitizing. Avoid use during pregnancy.
|
Product Comments