Suggested Use Levels:
Lotions & Creams: 1-3%
Balms: 5-100%
Bar Soaps: 2-5%
Hair Conditioners: 1-3%
Kokum Butter has been obtained from the fruit of the Kokum (Garcinia Indica) or "Kokam" tree grown in the central east region of India. From its fruit
kernels the butter is extracted and fruther processed and refined to obtain a very white butter which has a fairly mild odor, suitable for cosmetics and
toiletries. Kokum Butter exhibits excellent emollient properties and high oxidative stability, which can assist emulsion integrity. With its relatively
higher melt point, it melts slightly at skin temperatures making it ideal for lipsticks and balms; it's also a great addition to bar soaps and skin lotions.
(Garcinia Indica Seed Butter)
Kokum Butter - Ultra Refined
INCI = Garcinia Indica Seed Butter
The Kokum Butter has been obtained from the fruit of the Indian tree (Garcinia indica). From its fruit kernals the butter is extracted and further processed
and refined to obtain a white butter which has a very mild odor, suitable for cosmetics and toiletries. It's triglyceride composition is uniform, and
consists of up to 80% of stearic-oleic-stearic (SOS) triglycerides. The Butter is solid at room temperature, but melts readily on contact with the skin.
Kokum Butter is one of the most stable and hardest vegetable butters known. Suggested uses: Creams, lotions, balms, make-up foundations and bar soaps. Use
from 3% to 100% pure (as a butter-like balm). Efficacy: Fatty acid levels are low, indicating an absence of any powerful lipolytic activity. Prevents drying
of the skin and development of wrinkles. Reduces degeneration of skin cells and restores skin flexibility. May enhance stability of certain emulsion
systems.
SPECIFICATIONS | TYPICAL RESULTS
Appearance:
Odor:
Iodine Value (Wijs):
Saponification value:
Peroxide Value (meq/kg)
Unsaponifiables:
Color (Lovibond 5 1/4 scale)
% Free Fatty Acid (as oleic)
Melting Point:
| Typical Fat | Acid Profile | Range |
| Palmitic | C16:0 | 15-19 |
| Stearic | C18:0 | 42-48 |
| Oleic | C18:1 | 32-38 |
| Linoleic | C18:2 | 0-1.2 |
| Total Saturated | 52-68 |
| Total Monousaturated | 30-42 |
| Total Polyunsaturated | 0-2 |
Storage: Keep in a cool (preferable below 25 degress Celcius) Storage away from light and moisture in unopened container.
The above specifications are offered in good faith, and are accurate to the best of our knowledge; however, no guarantee or warranties are offered or
implied. It is recommended that your laboratories perform their own analysis to ensure that the product specifications and results meet your specific
requirements, and those of your local and national governmental standards.
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Product Comments